Tuesday, July 15, 2008

The perfect peach


mmmmmmmm. . . I just ate the most perfect peach. It was the kind of peach that you slurp while eating with just the right balance of sweet and slightly tangy. The juice dribbled down my chin and hands.


It is so rare to find such delicious peaches anymore. This one had to come from the Central Valley of California. The only other time I had such wonderful peaches where when they came directly from the farmer in Dinuba, California when a cousin brought them during a visit.

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