Roasted potatoes with onions

Oh, I wish I had smell-o-vision because roasting potatoes with onions, sweet potatoes and garlic is such a mouth-drool inducing scent.

Here's the nitty gritty.

I cut up chunks of red potatoes, sweet potatoes, red onions, and peeled 1 bulb of garlic. It all got tossed with olive oil and garlic salt/pepper. I laid it out in a cookie sheet with sides. Oven temp. was 350. They roasted for 1 hour? I can't remember exactly. I just pulled them out when I couldn't stand not eating them anymore.

Let me tell you, they were deee-li-cious! Yummy in my tummy.