There were excess mini marshmallows lying around the house, so what else to do but
get crispy rice. I found some cocoa crispy rice at the Grocery Outlet for $.99
a box. What a deal!
It was 5 1/2 cups marshmallows, 1/4 cup butter melted for 2 minutes in the microwave.
Add 5 1/2 cups crispies. Stir very carefully then transfer into a buttered pan.
It also helps to butter the fingers for keeping the gooey mess off of them.
I made a double batch and fit them both into one 13 X 9 glass dish to make them
extra thick. Yummy!
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